Female chef searing a steak in a cast iron pan in a warm, dark kitchen

Midstream - Centurion

Hands-on cooking experiences in Midstream

Learn refined chef skills, cook from scratch and enjoy the meal you create—through intimate short courses, social classes and memorable team-building experiences.

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The classes

Three ways to cook with us

A corporate team plating dishes together in the Kitchen Addiction kitchen

Groups of 10 to 20

Team Building Cooking Experiences

Transform your next corporate event into a flavourful, unforgettable adventure.

Short course graduates in aprons holding their certificates of completion

Maximum of 4 participants

Short Course Experiences

Short course experiences are fully hands-on. With only 4 cooks per course in the kitchen. Certificate on completion.

Friends chopping and cooking side by side at a social cooking experience

Groups of 1 to 8

Social Cooking Experiences

A fun, educational way to connect with friends and family — with time to eat what you made.

Social cooking

Upcoming Social Cooking Classes

Choose your menu and join us on a Thursday or Saturday morning. Each class is fully hands-on and limited to eight cooks.

Kitchen Addiction social cooking class poster: Fresh Pasta — ravioli with burnt butter and sage, illustrated with ravioli, sage leaves and ribbons of pasta. Thursday 5 or Saturday 7 November 2026, 09:00–12:00 in Midstream, R1 000 per person.

Founder & head chef

Chef Anni

Chef Anni started Kitchen Addiction to prove that good food is a skill anyone can learn — not a secret kept behind restaurant doors.

Team-Building Host

Chef Zwano

Chef Zwano is our dedicated Team-Building Host. With her infectious energy, warm approach and professionalism, she creates engaging cooking experiences that bring teams together and leave lasting memories.

9 years of experienceFully hands-onProfessionally trained chefsSmall groups

“For nine years, Chef Anni has created memorable cooking experiences where every guest actively participates, learns and cooks. Led by professionally trained chefs, our intentionally small groups allow for personal attention, practical guidance and a relaxed environment in which every cook can build confidence.”

In the kitchen

Days and nights we've cooked through

Guests arranging a sharing tray of roasted vegetables at Kitchen Addiction

A cook rolling and cutting fresh pasta dough by hand

A couple plating their dish together at the end of a cooking class

A guest plating a main course with a chef looking on

Cooks working side by side at their stations in the Kitchen Addiction kitchen

A chef demonstrating a technique to guests around the kitchen island

Guests searing meat in pans during a hands-on class

A finished course plated and ready to serve

Team members preparing ingredients together during a team-building session

Guests sitting down to eat the meal they cooked

Client reviews

“We had a corporate function with Chef Anni. What an awesome experience! Everyone had a great time, the food was amazing and the day was interactive and fun. Thank you. We will certainly be back for more tasty recipes.”

Beth Roberts

“My friend went there yesterday for a bachelorette! It was such a unique and amazing experience! Highly recommended going for a private cooking class here.”

Paige Cussons

“Wonderful evening making pasta for a special bachelorette. Chef Anni is an incredible host!”

Briony Griffiths

Rated 5.0 on Google — read our reviews

FAQ

Before you book

What to bring, dietary options, group sizes and where we cook. Still unsure? Call or WhatsApp Chef Anni on +27 (0)82 386 7856.

Read the FAQ